Girls' Love Stories #148
Advice for a Forty-Odder from a Twenty-Something
At the Kilgour lectures, OCLC President Robert Jordan said some rather challenging things to the assembled SILS throng. As an MBA and business guy, he up front admitted that his ideas might rub people the wrong way (but then, so did Fred Kilgour’s).
One of his ideas that stuck with me was his notion that, since UNC SILS requires a student to take more hours and do more work than comparable programs, it’s reasonable to ask whether the degree will make you more money or give you a chance at a more prestigious institution when you graduate.
That idea rattles around in the back of my brain during my classes, even the fun intellectual ones I take. And then, so do articles like this one by Penelope Trunk, on what to do in college to be more successful in your career. Of course, she’s talking to twenty-somethings rather than forty-odders, but let’s see how much of it I can apply to my situation.
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Get out of the library. Hm, well, the point of my going to back to school is to get out of the office and spend time in a library (and it is a library school, after all). I have a lot of work and life experience, but I want the education to formalize what I know and give me a framework to learn new things.
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Get involved on campus. It’s tough to be involved with many school activities because I don’t live on-campus, parking is a joke, and I have to give up the hours I would normally work to be on campus for special events. I read somewhere that being involved in career-oriented organizations–like ACM or ASIS&T–are preferred over school-related ones, given the brief time I have to devote to extracurriculars. Also, although I’m plenty involved with outside groups, I’ve never been asked about such participations in an interview and I don’t put them on my resume. At this stage, I have plenty of career experience that takes precedence.
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Separate your expectations from those of your parents. I would amend this to include co-workers and friends. I would also amend this to yourself. Some older adults going back to school see the degree as the end-all and that the degree will, on its own, open doors to new opportunity. It won’t. My expectations are that my pursuit of the degree will open the doors–the hours spent studying, reading, thinking, meeting people, and so on. By the time the degree is handed to me on graduation day, I should already have plans in place for what happens the day after.
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Try new things you aren’t good at. Just going back to school is a big new thing. To me, any other new thing is a little new thing.
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Make your job search a top priority. Ye-e-es, I agree, to a point. If you hate your job, or don’t have a job, getting a job should be the most important thing. In my case, since I’m already working, I’m more concerned with meeting people affiliated with the school and its mission who are in a position to offer jobs. So I would say that meeting people and expanding my network is a top priority.
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Take an acting course. I used to act in community theater and in college; it’s a great place for meeting people. I think most people, though, would get more out of an improv comedy course: learning to think on your feet, under pressure, with people watching you, is a great experience to have. I took one at Dirty South Comedy Theater in January 2006 and it was a great experience. I actually felt my brain make new connections and re-shape itself. Bizarre. I’d like to take another course again.
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Get rid of your perfectionist streak. My goal in school is to get B or better grades so that I can 1) get tuition reimbursement from my employer and 2) not obsess over my schoolwork. As one of my managers drilled into me, “Just give me 80 percent. Your quality level is already high enough that it’ll be better than someone else’s 100 percent.” The key is to balance effort against value: if it’s a paper that only counts 10 points, it’ll get less attention than the presentation worth 30 points. Depend on your teachers/teammates for feedback indicating if the work isn’t good enough.
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Work your way through college. Heh. Next.
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Make to-do lists. I’m performing much better in school having spent the last 20 years learning about productivity and efficiency systems. My favorite methodology at the moment is Mark Forster’s book Do It Tomorrow. (Here is Mark’s website, filled to bursting with great and actionable ideas.)
Considering that I’m now juggling a full-time job, family, banjo practice, and school, efficiency and productivity help me keep it all together.
(originally posted 2007-08-19, updated for micro.blog)
Die Spinne #78
"Yes. I am a sucker."
I give money to beggars. Am I a sucker? Probably. Yes. I am a sucker. I’m proud to think that I am a sucker and not a mean, judgmental, suspicious tightwad. So in that one tiny respect I think that I am a little bit more like Jesus than I am like George W. Bush. And sometimes, that IS the choice we have to make.
Batman #23
Bestselling Comics (2006) #1205
A Vegan/Aerobicizer Hits the Wall
From Art de Vany’s web site, ca. 2007:
I ran into a guy at the gym whom I had not seen for a couple of months, maybe more.
He was in the gym hours on end (when I used to see him) doing aerobics. He did so much treadmill work that he constantly limped and had a brace on his foot, sometimes on his knee. He had poor posture from walking slumped over looking at the track or the monitor. Nothing in his work outs addressed his posture and his aerobic work only reinforced it. He worked out every day as far as I could tell because he was always there when I came in.
He was a pure vegetarian. He ate a lot of beans and spinach and always told me how fresh he felt from his food. He had no muscle and was a “fat-skinny” jogger or treadmill addict. Sklnny arms, little legs and a bony back.
I was a bit shocked though to see how his appearance had degraded in the few months since I had last seen him. He had gotten quite thick around the waist, but not anywhere else. Still no muscle and a tired, haggard look and slumped posture. At least he was not limping and had no braces on. Rather than ask him if he had been ill, I just asked how he was doing. He really didn’t answer but he did say he had been gone 2 months working on a cabin.
I don’t want to speculate, but it does seem to me that his diet and training make his fitness vulnerable or brittle. He is poised on a razor’s edge in a sense that any small change in diet or exercise sends him down a steep slope. He quickly loses fitness and his body composition quickly fades if he changes either his diet or his exercise. I doubt that his diet changed. So, it is likely his energy expenditures and particularly his peak expenditures that changed. It was easy to see that his insulin sensitivity had declined because all the new weight was gathered in the abdominal area. Maybe he had an illness or went through a major stress. On the other hand, there is seldom a “cause” for human physiology is so complex it is not possible to trace a major change of this magnitude to a single factor.
What I am driving at is that his approach to diet and fitness left him vulnerable. He has to stay on that treadmill or he falls hard. Even on the treadmill, though he managed his weight, he was on the boundary of good health. Not enough nutrition or rest and doing the wrong sorts of exercise. He looked depleted then and even more so now.
I am sorry to see this happen, but I don’t think I can do anything about it. If there is any lesson here it is to adopt a fitness approach that does not leave you vulnerable to damage, poor nutrition, or unusual stress. If you are on the edge in terms of nutrition (either trying to “bulk up” or lose weight or eating a narrow range of foods) or exercise (over training and doing repetitive work outs), you become vulnerable. You are living on the edge. An easy approach mixing intensity, variety, and great food is more healthful and leaves you poised to adapt to stresses that are bound to occur.
A Vegan/Aerobicizer Hits the Wall
Bestselling Comics (2006) #3696
Information Architect
Web Worker Daily posts a mini-profile of Dayna Bateman, an information architect for Fry Inc. Various education qualifications are listed, and hands-on experience (though education can help out there too). I don't find it a surprise that many shopping and interactive sites get it wrong and need help. Those are big projects and it requires a champion (maybe several) inside the company to push for what may be an expensive overhaul of an existing site. Also, if generals are fighting the last war, then retailers are chasing last year's trends.
What interested me:
- Bateman is working on a master's of science degree in HCI from DePaul ("to formalize what I had learned in the trade"). For someone who's already got deep experience and a reputation in internet retailing, I thought it interesting that she feels the need for a degree. It would be interesting to know whether she wants the degree to provide an academic balance to her resume's real-world experience (she's probably solved problems that haven't occurred to most academics), whether her company encouraged it, or whether she felt she needed a mental change of pace. I'm going at my degree from the opposite direction: I'm hoping to gain some formal knowledge that can help me get experience.
- Very impressed by her commitment to self-education: keeping up with conferences, surfing and shopping to stay on top of new trends and patterns. She soaks herself in her subject.
- She predicts that "transactions will become increasingly simplified" as mobile phone use becomes more prevalent. Using a cell phone frees people from being tethered to their PC in order to shop and buy. (And it is all about shop and buy, isn't it?) I'll keep an eye on whether my coursework in the coming years even touches on mobile technology at all.
I'm all for simplification--spare me from having to create an account at every store I want to buy from. However, as someone who uses a Tracfone and practices one-way cell calls (I can call you, but you can't call me because I leave my phone turned off), I feel like a curmudgeonly grandpa snapping at new-fangled progress.
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